Province: Fujian
Description: green tea from tipsa is connected in the form of a ball with a flower of a claret lily in the center of "bud". At a zavarivaniye the leaves twisted in the form of a ball are dismissed, and the red lily appears. Flower aroma with notes of dried fruits and saturated fruit taste with a caramel shade. Color of infusion – bright, transparent, yellow.
Way of preparation: To make 2 minutes at the water temperature 85C, 1 tsp on 200 ml. waters. It is possible to make several times. The price for kg.
code 1059-10.
